Fab Soo Park. Fab Appetite. Living the Fab Food Life. Restaurant Reviews, Recipes, Chef Interviews, and more.
Chicago’s North Shore Convention & Visitor’s Bureau is celebrating their 10th year of North Shore Restaurant Month. Every year, participating restaurants in the North Shore offer special dining deals for the whole month of February, except Valentine’s Day. Offers include 15% off guest check, FREE appetizer or dessert with a purchase of an entrée, and special prix fixe menus. It’s a wonderful way to try a new restaurant in the area or go back to your favorites.
…
…
Kimski, located in Bridgeport, is a counter-service restaurant inside Maria’s Packaged Goods & Community Bar. The creative Korean-Polish fusion dishes created by Chef Won Kim are unique but very approachable. It has been on my list of restaurants to try since it opened in May, so I was thrilled to visit.
…
The Duck Inn is a casual, neighborhood spot located in Bridgeport. Partner/Chef Kevin Hickey is a Bridgeport native and has deep roots to the neighborhood and community. Not only has his family lived in the neighborhood for many generations, but the family he bought the former Gem-Bar space from, also lived there for many years.
…
Mott St, the sister restaurant of Ruxbin, is a hip and edgy, Asian-influenced restaurant inspired by street food and night markets in Asia. Chef Edward Kim’s mashup of various cuisines including Korean, Japanese, Chinese, Mexican, and Italian are both brilliant and bold. …
As I reflect back on 2015, I can say it’s been a big year of growth and learning. Also, a time of living life to the FULLest. Literally, my belly was full. I ate my way through the year…pizzas, burgers, doughnuts, cake, sushi, sandwiches, etc. You name it, I ate it….