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Fab Happenings: Top 20 Things I Ate in Chicago 2015 by SherrieSavorsTheCity

January 14, 2016 by Contributing Writer

I’m almost ready to say hello to 2016!!! However, before I can properly welcome this year…I cannot help but reminisce on all the wonderful memories of the last year. 2015 was one heck of year and I could not be more grateful for everything that has happened to me. Food has always been a huge part of my life, both personally and professionally, but never in my wildest dreams did I predict that my hobby as an active foodie Instagrammer would lead to so many new friendships and exciting opportunities….

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Filed Under: {Fab Happenings}, {Top 20} Tagged With: Amy Arnold, andersonville, avocado toast, best of 2015, boudin balls, brisket hash, brutish-indian, burton's maple syrup, cantina 1910, cellar door provisions, cheeseburger, chicago restaurant, clam chowder, cochon volant, conchas, doughnut vault, dove's luncheonette, empanadas, favio vivianni, ferments, firecakes, fried chicken, girl and the goat, gt fish and oyster, Gus's Fried Chicken, Italian, Jam Butty, kai zan, la siren clandestina, lakeview, Naan Doughnut, peach bruschetta, Peckish Pig, Philippines longanisa sausage, Pub Royale, river north, runny egg, sawada coffee, siena tavern, stephanie izard, tete charcuterie, the allis, the biscuit man, the long room, the publican, thick cut bacon, top chef, uptown, west loop, yolk porn

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