Meet Chef Kevin Hickey. Kevin Hickey is the Chef/Partner of Rockit Ranch Productions, The Duck Inn and Bottlefork. Prior to joining the group, Chef Hickey worked nearly two decades at the Four Seasons, where he received numerous accolades, including a Michelin star….
Fab Chef: Kevin Hickey of The Duck Inn
Meet Chef Kevin Hickey. Kevin Hickey is the Chef/Partner of Rockit Ranch Productions, The Duck Inn and Bottlefork. Prior to joining the group, Chef Hickey worked nearly two decades at the Four Seasons, where he received numerous accolades, including a Michelin star….
The Bristol is a New American restaurant located in Chicago’s Bucktown neighborhood. The menu is creative and changes frequently with a focus on farm-fresh produce and whole-animal butchery….