Fab Soo Park. Fab Appetite. Living the Fab Food Life. Restaurant Reviews, Recipes, Chef Interviews, and more.
Even though Chicago weather has been very unpredictable lately, summer is right around the corner (or at least we can hope)! Patio season is what makes these long Chicago winters tolerable. Who can resist sipping on a cold cocktail and dining alfresco?
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As I reflect back on 2015, I can say it’s been a big year of growth and learning. Also, a time of living life to the FULLest. Literally, my belly was full. I ate my way through the year…pizzas, burgers, doughnuts, cake, sushi, sandwiches, etc. You name it, I ate it….
When I have to choose between grilled or fried chicken, I put on my stretchy pants and pick fried chicken all day, every day. There is nothing like a superb piece of fried chicken with a thin layer of extra crispy batter and a juicy center. Even better, I love fried chicken sandwiches. When combined with the right seasoning, fresh vegetables, and the perfect bun, it is the ultimate comfort food that warms my inner Southern heart and soul….