Fab Soo Park. Fab Appetite. Living the Fab Food Life. Restaurant Reviews, Recipes, Chef Interviews, and more.
Bad Hunter, located on Randolph Street in the West Loop, is a new veg-forward restaurant from the Heisler Hospitality Group. The executive chef, Dan Snowden, previously worked at Nico Osteria and The Publican. While the primary focus is vegetarian food, they offer a few meat dishes, which also do not disappoint. A wood-fired grill is used to cook their food and the herbs used in their dishes are grown in-house.
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Hash Chicago, located in the heart of West Town, serves amazing breakfast, lunch, and brunch. The prices are reasonable for high quality food. When Fab Food Chicago asked me to write a Restaurant Review, I couldn’t wait to share my experience at Hash Chicago.
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Did you know April is Grilled Cheese Month? If that wasn’t enough reason to stuff our faces with grilled cheese, today is National Grilled Cheese Day! Woot, woot!…
There are endless possibilities when it comes to lunch options in a city as big as Chicago. Whether you are in the mood for a quick bite or casual lunch with friends, there’s something for everyone in every neighborhood….