Fab Soo Park. Fab Appetite. Living the Fab Food Life. Restaurant Reviews, Recipes, Chef Interviews, and more.
Lollapalooza was in the full effect this weekend and we can say it was another amazing year! With 8 stages, and over 170+ bands plus the Windy City’s favorite restaurants in Chow Town, we can understand why it is one of Chicago’s hottest summer fests.
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February is the sweetest time of the year…literally. From heart-shaped cookies to red velvet cake, there is no shortage of Valentine’s Day themed treats. Whether you prefer traditional seasonal favorites or creative one-of-a-kind treats, my list has you covered.
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Photo by Rachel Bires
There’s a well-known saying that you eat with your eyes first, which is why when it comes to food, presentation is certainly a key factor. But as a lot of us know through social media, taking a visually appealing photo of our food is not quite as simple as pointing and shooting….
As I reflect back on 2015, I can say it’s been a big year of growth and learning. Also, a time of living life to the FULLest. Literally, my belly was full. I ate my way through the year…pizzas, burgers, doughnuts, cake, sushi, sandwiches, etc. You name it, I ate it….
Living in Chicago, there are so many different options for desserts. From hot to cold and sweet to savory, there’s something for everyone! For me, I always go for the cold and unique desserts. If you are looking for a delicious way to satisfy your sweet tooth, then read on. Here are some of my all-time favorites:
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