Halloween is one of the most exciting holidays of the year. I love the creativity that goes into the costume designs, spooky decorations, and ghoulish treats. As a pastry chef, it’s my job is to come up with the variety of devilish treats for the bakery. Whether it’s a cute little monster head on top of a cupcake/cake, brownies made into a graveyard, or a pretzel made into a severed finger…the possibilities are endless….