There are many reasons why Fall is my favorite season. It’s that time of the year that I pull out my favorite sweatpants, walk on top of crunchy leaves, huddle over bonfires, and sip warm apple cider. However, what I really look forward to is baking at home. As this picturesque season comes to an end, I feel the need to make the most out of these great fall flavors and ingredients. There is nothing like the smell that comes from your oven when you bake with apples. They are so versatile and go well with almost anything. I love to make applesauce, apple butter, pies, or simply dice and freeze them….
Fab Happenings: Top 5 Doughnut Shops in Chicago
Donut judge. I frequently think to myself, D.I.E.T. (Did I eat that?) This is especially true when it comes to doughnuts. I don’t know about you but I can’t resist these deep-fried, doughy treats especially if they are glazed and filled with chocolate, fruit, or custard. #thestruggleisreal…