bopNgrill is a fast casual, counter-service spot that serves Korean-American fusion fare. The combination of the two cultures result in gratifying and flavorful dishes including Philly bulkogi egg rolls, umami and kimchi burgers, kimchi fries, rice plates, and more. My mouth is watering as I am writing this!…
Fab Review: Jellyfish Chicago
With the constant opening and closing of restaurants in the Gold Coast, it is hard to keep track of which ones are still there. Jellyfish is a restaurant that was established in 2012 and has been a little gem in the neighborhood ever since.
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Fab Review: CRĪO
The word ‘Gastropub’ is defined as “a pub that specializes in serving high-quality food.” Well, if there is one place that truly embodies every aspect of that definition, it would be CRĪO. CRĪO is one of my favorite brunch and dinner gastropubs, and even better? It’s located right in the Lincoln Park neighborhood. …
Fab Review: Ahjoomah’s Apron
Living in Chicago, you never know when the weather will be hot or cold. Good thing we have so many food options for unpredictable weather in the city! My go-to is hot soup or stew, no matter what temperature it is outside. My favorites are Korean stews and soups at Ahjoomah’s Apron….
Fab Review: Formento’s
The West Loop truly is the best loop when it comes to food. From casual restaurants to fine dining, it is a foodie paradise with endless options including burgers, sushi, pastas, BBQ, ramen, coffee shops and more. Formento’s, a classic Italian concept by John Ross and Phil Walters of B Hospitality (Bristol, Balena, Swift & Sons), opened earlier this year and has become one of my favorite spots in the West Loop….
Fab Review: Butcher & the Burger
When I was young, craving a burger meant a trip to the nearest fast food drive-thru. But now that I’m older and without a car, I’ve definitely upped my burger game. And, the answer to my weekly burger cravings? Butcher & the Burger….
Fab Review: Coalfire Pizza
As a Chicagoan, it is only fitting that pizza is a part of our diets. Who can resist a delicious pie with different toppings, a crispy crust, and gooey cheese? Talk about indulgence! In Chicago, we are known for our signature deep-dish pizza. But if you are not in the mood for deep-dish, there are other options around the city like Coalfire Pizza….
Fab Review: Yuzu Sushi & Robata Grill
Yuzu Sushi & Robata Grill, located in West Town, is a family-owned, casual BYO Japanese restaurant that specializes in sushi and robata grilled food….
Fab Review: Angry Crab
Happy December! Time to remember and reflect all the great memories we had this year! Angry Crab brings me fond memories. My first experience with crawfish was filled with blunders. I didn’t know how to eat the little sea creatures and was embarrassed because it seemed like everyone else knew what they were doing. Good thing someone spoke up because we all realized that no one actually knew what they were doing. This was especially true since Chicago didn’t have too many crawfish joints at the time. By the time Angry Crab opened up in Chicago and crawfish became popular, my friends and I were already pros at the art of eating crawfish so I decided to create my own guide.
Here is my review of Angry Crab and a step-by-step guide on how to eat crawfish……
Fab Review: Athenian Room
I love finding hidden neighborhood gems that offer cheap eats especially if they serve authentic tasting food. You’ve got me sold for life. The great thing about Chicago is that you can always discover new places to eat. Recently I discovered Athenian Room in Lincoln Park, right around the corner of DePaul….
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